BUCKEYES
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12 oz peanut butter
1 stick butter
1 lbs. powdered sugar
1 cup rice krispies 
1 tsp vanilla
12 ox pkg of chocolate chips
1/4 bar parrifin

Cream butter and peanut butter. 
Add sugar and vanilla. Add rice krispies by hand. 
Mixture will be dry and crumbly. Shape into 1" balls. 
Insert toothpick. Place in freezer for several hours. 
Melt chocolate and parafin, dip ball into melted chocolate. 
Place on wax paper and place back in the fridge or freezer 
until ready to serve.